St.Peter of Colombia Decaffeinated

St.Peter of  Colombia Decaf Coffee

This coffee is a medium roast. Please note that decaffeinated coffees tend to appear darker in color than their actual roast. This is due to the structural changes that occur within the bean during the decaf process.

Currently our decaf beans are decaffeinated using the Sugar Cane process. This process is completely safe and does not rquire the use of any chemicals.

NB:Please note that we do not grind coffee beans for espresso. Due to the variations in equipment we highly recommend that you should purchase a good quality burr grinder for making espresso. All coffees taste better freshly ground.